Biogrowing High Potency Lactobacillus Rhamnosus Food Additive Probiotic

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Customization: Available
Charateristics: Cross Contamination Controls
Moa: Enumeration Methods
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  • Biogrowing High Potency Lactobacillus Rhamnosus Food Additive Probiotic
  • Biogrowing High Potency Lactobacillus Rhamnosus Food Additive Probiotic
  • Biogrowing High Potency Lactobacillus Rhamnosus Food Additive Probiotic
  • Biogrowing High Potency Lactobacillus Rhamnosus Food Additive Probiotic
  • Biogrowing High Potency Lactobacillus Rhamnosus Food Additive Probiotic
  • Biogrowing High Potency Lactobacillus Rhamnosus Food Additive Probiotic
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Basic Info.

Model NO.
Lr-G14
Critical Require 2
Strains Genetic Identification
Technic Require
Safety Study
Stability
Stability Study Data Support
Clinical Study
Available
Regulatory
Guidelines Available
Application
Guidelines Support
Package and Logistics
MSDS and Validated Package Logistics
Heavy Metals Index
Available
Pathogenic Index
Available
Qualifications
ISO/cGMP/BRC/Halal/Health Canada
Identifications
16s-Rrna
Audit
Available
Transport Package
Foam Plus Paper Cartons
Specification
high potency
Trademark
biogrowing
Origin
China
HS Code
3002493090
Production Capacity
1200ton Per Year

Product Description

Probiotics Strains-Lactobacillus Rhamnosus Lr-G14:
Introduction

Lactobacillus rhamnosus is a type of gram-positive, anaerobic, acid-tolerant, and non-sporulating probiotic bacteria that belongs to the Lactobacillus genus and the rhamnosus subspecies. It is naturally found in the intestines of humans and animals and possesses several unique biological characteristics that make it highly beneficial for human health. As a facultative anaerobic bacterium, it can grow in both oxygen residual or non-oxygen residual environments, can grow better in aerobic condition, and it can even survive in Nitrogen Dioxide conditions.

Basic Information

Kingdom: Bacteria
Phylum: Firmicutes
Division: Firmicutes
Class: Bacilli
Family: Lactobacillaceae
Genus: Lacticaseibacillus
Species: Lacticaseibacillus rhamnosus
Strains Number:Lr-G1
Probiotic Functions

In Vitro Studies (Contact us for detail studies data)

Effects on the growth of bacterial in skin care products
Effects on the vulvovaginal candidiasis (VVC)
Effects on the co-fermentation of yacon-litchi-longan (YLL) juice
Study on probiotics for treatment of Acne Vulgaris

Benefit Summary

Many scientific studies have supported the tremendous health-enhancing effects of Lacticaseibacillus rhamnosus Lr-G14, either in single strain form, in combination with other probiotics strains or as a of component probiotics preparation, as shown above. Following is a summary of these health benefits:
(1) Gut-flora balance
(2) Helps to build a superior immune system.
(3) Helps in the treatment for psoriasis.
(4) Suppress growth of bacterial in skin care products
(5) Suppress growth of Canidia Albicans in female private parts.
(6) HHP (High Hydrostatic Pressure) treatment prior to co-fermentation can be used to improve the quality of YLL juice, especially the flavor thereof.
(7) Being used in combination with azithromycin for the treatment of acne vulgaris.
(8) Protective effects and application of a Lacticaseibacillus rhamnosus on the alleviation of chronic alcoholic liver injury.


 

Other Strains of Biogrowing:
 
Item Flora-focus Brand Strains Name Functions Guide
Patented strains Lactobacillus plantarum (T17 Patented strains)
verified by mouse animal experiment.
Patent No.: CN 108570436 A
Alleviate weight gain, Improve blood lipid, and blood glucose levels, Intestinal flora leveling.
Lactobacillus plantarum (T34 Patented strains)
verified by mouse animal experiment.
Patent No.: CN 109234182 A
Improve weight gain induced by high-fat diet, 
Reduce the risk of obesity induced by elemental glycerides(GML).
Lactobacillus plantarum (Lp-G18 Patented strains)
Patent No.: CN 109468285 B
Improve blood lipid index/total cholesterol, triglycerides, high-density liporotein. 
Decrease levels of pro-inflammatory factors. 
Increase the level of anti-inflammatory factors.
Clinical strains Lactobacillus plantarum Lp-G18
Clinical registered No.:
Brazil(ReBEC - RBR-36byz5
Improve blood lipid index/total cholesterol, triglycerides, high-density liporotein. 
Decrease levels of pro-inflammatory factors. 
Increase the level of anti-inflammatory factors.
Lactobacillus paracasei LPc-G110
Reference No.: J Oral Microbiol. 2018; 10(1): 1502027.
Decrease the level of inflammatory factors in monocytes.
Lactobacillus salivarius LS-G60
Clinical registered No.:Identifier: NCT02794766.
Improve bad breath, 
Inhibit Porphyromonas gingivalis, 
Inhibit Prevotella intermedius.
Bifidobacterium longum BL-G301
Clinical registered No.: RBR-2d9ny6.
ID number: RBR-2d9ny6.
Improve oxidation level, 
Decrease levels of inflammatory factors and stool acidity, 
Reduce urinary toxin level.
High Stability Strains B. Lactis BL-G101 & L. acidophilus LA-G80 The survival rate was more than 90% when
stored at - 18 ºC for 24 months
The survival rate was more than 85%
when stored at room temperature of 4 
ºC
for 24 months
The survival rate was more than 40% when the
experiment was accelerated at 37 
ºC and stored
for 1 month.
Fitness type multi-strains mix L. acidophilus LA-G80, L. paracasei LPc-G110, L.
lactis LLL-G25, B. lactis BL-G101, B. bifidum BB-G90
(1Billion CFU/g per strains).
It is validated by human being tested.
Improve inflammatory factor levels, 
Improve upper respiratory symptom score. 
Maintain glutamine levels.
Candida albicans inhibition mix L. johnsonii LJ-G55 and
L. rhamnosus Lr-G14
Supernatant inhibits Candida albicans. 
Co-culture inhibited the growth of various Candida albicans. 
Co-culture inhibited the biofilm formation of various Candida albicans.
Compound probiotics Mix-200 Lactobacillus acidophilus la-g80 and
Bifidobacterium bifidum bb-g90
Its function has been verified by animal experiments.
Promote small intestinal peristalsis. 
Alleviate chemical liver injury. 
Tumor inhibition.
Helping Stroke recovery
multi-strains mix
B. breve BB-G95, B. longum BL-G301, B. infantis
BI- G201, B. lactis BL-G101, B. bifidum BB-G90.
It is validated by the mice testing.
Sports ability recovery. 
Anxiety relief
Formulations Digestive and intestinal health - 13 strains Immunity health- 8 strains Oral health - 2 strains
Weight management - 9 strains Anti Hp - 8 strains Anti allergy - 6 strains
Children Wisdom health - 4 strains Women UTI Health - 10 strains Iron boost - 6 strains
Blood glucose managementhealth - 10 strains Liver protection - 9 strains Beauty care - 7 strains 
Product Name :
Probiotics Powder
OEM/ODM:
Accepted
Brand:
Private Label or Our Label
Packing
1kag/bag or as your requirement
Shelf time:
24 Months
MOQ:
5kg
Storage
Store in sealed containers and keep in a cool and dry place, avoid direct light and heat.
Suggested temperature: 15°C ~ 35°C , Humidity: 20% ~ 55%.
Main Functions
Immune & Anti-Fatigue, Improves Immune
Brand Name
Private label service
Packing
Customize packaging as client's request
Payment Terms
Prepaid before delivery.
Sample
1)Free sample is available, we would appreciate if you could pay for the shipping cost.
2) a week sample time
Service&Advantage
1) Short delivery
2) Cudtomzed design freely
3). 24hours stand by
4). More than 20 years experience.

 Besides of  Lactobacillus ahamnosus Lr-G14, Biogrowing On-sale strains list FYI:

Biogrowing High Potency Lactobacillus Rhamnosus Food Additive Probiotic

Company Introduction
Biogrowing High Potency Lactobacillus Rhamnosus Food Additive Probiotic
mpany Introduction                                                 
Biogrowing High Potency Lactobacillus Rhamnosus Food Additive Probiotic
BioGrowing only dedicated for probiotic business, starting from brand probiotic formulations in China market in 1990s, now BioGrowing expanded our business scope from supplement formulations to dairy, functional foods, agriculture probiotics, in based on our application platform comprised by three probiotic production factories.

Business footprints include China domestic and global (more than 40 countries) are covering:
(1)Probiotic strains in bulk
(2)Probiotic blends/premix
(3)Probiotic formulations in bulk
(4)Probiotic formulations in private labels
(5)Probiotic food programs, like bakery, drinks, snack foods etc.
(6)Dairy starter cultures (for yoghurt, yoghurt drink, sour cream, cottage cheese, soft cheese etc)
(7)Home-made products, like home-made yoghurt cultures, home-made yoghurt powder, homemade pickled vegetables etc.
Agriculture probiotics: pets' foods, feed additives, dried-fed microbial (DFMs), silage and soybean meal starters etc.).

Biogrowing High Potency Lactobacillus Rhamnosus Food Additive ProbioticBiogrowing High Potency Lactobacillus Rhamnosus Food Additive ProbioticBiogrowing High Potency Lactobacillus Rhamnosus Food Additive Probiotic

Biogrowing High Potency Lactobacillus Rhamnosus Food Additive Probiotic

ABiogrowing High Potency Lactobacillus Rhamnosus Food Additive Probiotic
pplication                                                              

Biogrowing High Potency Lactobacillus Rhamnosus Food Additive Probiotic


Biogrowing High Potency Lactobacillus Rhamnosus Food Additive Probiotic

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