Probiotic Powder Bacillus Licheniformis with 400 Billion Cfu/G

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Customization: Available
Storage Method: Frozen
Shelf Life: >12 Months
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  • Probiotic Powder Bacillus Licheniformis with 400 Billion Cfu/G
  • Probiotic Powder Bacillus Licheniformis with 400 Billion Cfu/G
  • Probiotic Powder Bacillus Licheniformis with 400 Billion Cfu/G
  • Probiotic Powder Bacillus Licheniformis with 400 Billion Cfu/G
  • Probiotic Powder Bacillus Licheniformis with 400 Billion Cfu/G
  • Probiotic Powder Bacillus Licheniformis with 400 Billion Cfu/G
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  • Overview
  • Product Description
Overview

Basic Info.

Model NO.
BL-GA26
Benefit 1
Enzyme Production
Benefit 2
Boosts The Friendly Lactic Acid Bacteria Developme
Qualifications
Cfda-GMP/QS, ISO/HACCP, NSF-cGMP
Safety Status
MSDS, Non-GMO, Tse/Bse Free
Transport Package
High Resistance Composite Aluminum Foil Bag
Specification
400 billion/g
Trademark
Flora-Focus
Origin
China
HS Code
3002493090
Production Capacity
600 Tones/ Year

Product Description



Flora-Focus® Probiotic Powder
Bacillus licheniformis BL-GA26
 
Product Description

Offering exclusive probiotic powders for professional clients around the world .

BL-GA26  powder  is  a  probiotic   additive,  containing Bacillus licheniformis BL-GA26 and a dilution carrier (such as  glucose  anhydrous    etc). Bacillus  licheniformis BL-GA26 is a bacteria with the below character:

Kingdom: Bacteria
Division: Firmicutes
Class: Bacilli
Family: Bacillaceae
Genus: Bacillus
Species: Bacillus licheniformis


 
Gram-positive, Catalase-positive, with the spore form, stick shaped, metabolism prefers mesophilic and thermophilic temperature in aerobic condition. It is widely found in the outside environments,  but  also   in  animal  and  human bodies. The spore formed Bacillus  spp  have  good resistance to different environments and it can be stored for long periods of  time   at   60°C temperatures. The animal/human gastric, water or humidity etc can help to transfer the bacteria from spore form to active status. The Bacills bacteria is  using  its vegetable cell which is composed  of peptidoglycan to  coordinate   this inactive/active   metabolism. Even more resistant than Bacillus  subtilis,  the  Bacillus  licheniformis  can  survice  in high alkaline conditions as well as in low pH conditions. Bacillus licheniformis is studied and used for along time  already, just like Bacillus subtilis, even before antibiotic discovery. Based on study results, the metabolism of the Bacillus licheniformis has the following characteristics:

1) Oxygen consumption by aerobic metabolism to help support the  other  anaerobic  bacteria,  especially  the friendly  lactic  acid  bacteria  to  grow  up,  the  further metabolism  from  the  lactic  acid  bacteria  can  also produce more organic acid to compete and inhibit the pathogens growing up.

2) Enzyme production ability; the Bacillus spp is able to   produce   several   types  of  enzymes,    such  as likeα -amylase,  protease,  lipase,  cellulose  etc,.  These enzymes can work together with other enzymes from animal/human bodies.

3) Vitamins  and  anti-bodies  production  ability; Bacillus  lcheniformisis  is  able  to  produce  sufficient amounts  of  vitamin  B as  well as different  types  of antibodies which have antibiotics like functions (such as  Chitinase,  Gramidicin,  Polymycin,  Nystatin  etc). These have a good symbiosis with natural nutrition
Due to the strong surviving ability as well as its comprehensive metabolism ability, in the past years Bacillus spp has been widely used in the enzyme industry, animal nutrition and health, environment control, detergents, water cleaning etc. It is approved in EFSA-QPS list as well the US-GRAS list.


 

APPLICATIONS:
1) Medication, HealthCare, Dietary Supplements, in forms of capsules, tablet, sachets/strips, drops etc.
2)Animal nutrition products; Animal feed.
3) Animal feed starter cultures; Aquaculture feeds 
4) Water treatment

5) Plant protection
6) Environment protection, waste degradation etc.


HEALTH BENEFITS:
(1)  Enzyme production
(2)  Boosts the friendly lactic acid bacteria development 
(3)  Vitamin production

(4)  Natural antibiotics, antibodies production
(5)  Help with the digestion; Promotes better absorption 
(6)  Inhibit the pathogens, yeasts etc to grow up

(7)  Plays  the  role  of  natural  fungi  in  environment applications


INGREDIENTS:
Bacillus licheniformis BL-GA26
Carriers


STANDARD SPECIFICATION:
4.0*1011  CFU/g (400 Billion CFU/g)
Overage potency provided.

SHELF LIFE:
24 months in room storage, closed condition, avoid sunlight.

TECHNICAL INDICATORS:
Items Specification
1. Appearance Yellow or brown powder
2. Genetic Identification 16s-rRNA method etc.
3. Strains IDA Deposit CCTCC M 2015441
4. Live Bacillus licheniformis potency ≥4.0*1011 CFU/g
5. Water content ≤10.0%
6. Granularity All through 1.25mm analysis sieve, not more than 10%
above in the 0.80mm analysis sieve.
7.   Solubility Water soluble

PACKAGE:
1)1kg/Aluminum foil bag
2)5kg/ Aluminum foil bag or upon requirements.

DOCUMENTATIONS
Genetic identification.
International Deposit Certificate
Certificate of Analysis
Stability Study Report
Microbial Enumeration method
MSDS
NONE-GMO
 

SAFETY CONCERNS:
The application of Bacillus spp is still in the documenting phase; The main concerns are with:
(1)  Antibiotic and antibiotic resistance.
Unlike  the  other  friendly  bacteria,  the  DNA  analysis studies showed that there is some risks for the mobile plasmids   from   the   Bacillus   spp    to    transfer    the antibiotic resistance to other microbes, especially the Coccus spp and Coliforms.
(2)  Bacillus spp is not easy to be sterilized.
Although    Bacillus    can    be    widely    found    in    the environment not all the Bacillus spp has the probiotic character.
The  production  control  for  the  Bacillus  spp  must  be very cautious to avoid the cross-contamination.
(3)  Due to some special enzyme and antibody production abilities,   some    Bacillus   spp   might   be    used   as    a genetically engineered bacteria; if used as probiotic it is essential to demonstrate its non-GMO status.

While in the global market, there is a trend to introduce Bacillus  spp  into the dietary  supplements or healthcare application, Bacillus spp has been granted QPS  (Qualified Presumption of Safety) statusby  EFSA  (European Food Safety Authority) for certain applications. In China, CFDA does not approve this strain to be freely used in human foods,  but  some  of  the  OTC  drugs  approved  are  with Bacillus   licheniformis.   In  China,  this  strain  is mainly approved for animal health or animal feed applications.




Finally, let me introduce our company to you :

BioGrowing, headquartered in Shanghai, was founded in 2006. The production base covers an area of 36,666 square meters and has an annual capacity of 600 tons of highly active probiotics powder. It is one of the largest probiotics production bases in Asia. Its product range covers probiotic powder, starter cultures, functional food, and derivative products, widely used in food, medicine and healthcare, daily chemicals, agriculture, and many other fields.With "Reliable for a Better World" as its core value, BioGrowing is constantly committed to probiotics' research, development, and innovation, moving continuously towards the vision of a "global leading probiotics manufacturer" and providing customers with a full range of product  solutions and quality services.

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Probiotic Powder Bacillus Licheniformis with 400 Billion Cfu/G






 

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