Customization: | Available |
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Storage Method: | Frozen |
Shelf Life: | >12 Months |
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Items | Specification |
1. Appearance | Off-white or light yellow powder |
2. Genetic Identification | 16s-rRNA method etc. |
3. Strains IDA Deposit | Not available |
4. Live Lactobacillus salivarius potency |
≥ 1.0*1011 CFU/g |
5. Water content | ≤ 5.0% |
6. Non lactic acid bacteria | ≤ 500 CFU/g |
(1) Coliforms | ≤ 10 CFU/g |
(2) Bacillus | ≤ 50 CFU/g |
(3) Enterococcus | ≤ 35 MPN/g |
(4) Moulds, Yeasts | ≤ 10 CFU/g |
(1)Shigella | Negative |
(2)Salmenella | Negative |
(3)Staphylococcus aureus | Negative |
(1) Lead | ≤ 1 ppm |
(2)Arsenic | ≤ 0 5 ppm |
Items | Test Description | Performance | |
Gastro-Acid tolerance | >80% survival in hydrochloric acid at pH3 for 1h at 37ºC | Excellent | |
Bile-Salt tolerance | ≤10% survival in 0.2% bile salt for 1h at 37ºC | Fair |
Item: Lactobacillus salvarius LS-G60 100Billion CFU/g |
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